Professional gastro tweezers fish bone tweezers stainless steel 130 mm

When removing fish bones, silver skin or other foreign matter, a secure and controlled grip is essential. Fish bones are often deeply embedded in the fillet, whether from freshwater or saltwater fish, and can only be removed cleanly with a stable tool. These gastro tweezers are designed specifically for these requirements and are intended for daily use in the kitchen and in service.

The working end, approximately 11 mm wide, is particularly stable and features sharply defined edges. This allows even deeply embedded bones to be gripped securely and removed without damaging the surface of the fillet. In addition to fish, the tweezers are also suitable for removing silver skin from meat, bristles from pork or quill feathers from poultry. The design ensures even force transmission and prevents flexing during use.

In practical work, the non-slip grip surface proves its value. The grid-patterned structure provides a secure hold, even with wet hands or during prolonged use. This allows precise and fatigue-free work, both at the table in service and in the kitchen. The tweezers are well balanced and enable controlled handling over longer periods.

Made of stainless steel, the gastro tweezers are robust, durable and suitable for intensive use. They are dishwasher safe and easy to clean. The design is exclusive and available only from WILD.

Care instructions
Clean after use. Dishwasher safe. Store dry.